Your Bar Is My Business
The bar is the economic engine which drives your restaurant. When it is running correctly, your business benefits in more ways than you realize…. And like most things in life, it is better when you get it right the first time
Why Choose The BarMedic
Years of Experience
Over twenty years of experience on all sides of the bar business from bartender to management to supplier and distributor.
Just as your business is unique, each project is unique. I'll work with you to understand the scope of work and to present clear objectives before the project begins.
Your Success is
I aim to set you up for success with achievable goals, a clear path forward, and the tools and training to do the job.
I am based in Chicago where most of my work takes place, but I am available to travel if timing and budget allows. Some work, such as bar design, can be done remotely.
When Top Chef Joe Flamm needed an expertly designed bar for his much anticipated West Loop restaurant, he looked to The BarMedic to get it right.
As this iconic Chicago Steakhouse approached its 30th anniversary, new ownership called The BarMedic to give the menu a modern revamp
Kinzie Chop House
When this UK based Social Darts concept landed in the US, they reached out to us to develop a unique cocktail menu and train their bar teams.
Chicago, Houston, & Boston
Talk to Me...
Fill out the form to get started. Please include as much detail as possible. We will then set up a call to discuss your needs. From there I will provide a detailed proposal for you to review before any work begins.
Please note: All new projects will require a signed contract and a deposit.
Chicago Based, Travel Available